Course details

Mitomu's most popular dish*Beef tongue with Wagyu beef ribs★MITOMU [5000 yen] 13-item course★Includes all-you-can-drink over 40 types of draft beer!

Mitomu's most popular dish*Beef tongue with Wagyu beef ribs★MITOMU [5000 yen] 13-item course★Includes all-you-can-drink over 40 types of draft beer!

5000 Yen(Tax included)

  • 13items
  • 2persons-
  • All-you-can-drink available
    All-you-can-drink for 120 minutes. Last orders 30 minutes before closing.It is a glass exchange system.

★Course contents have been renewed★ Perfect for after work or gathering with friends!!! [Classic] MITOMU ★ Standard 5,000 yen course includes aged beef tongue, Wagyu beef ribs, skirt steak, pork ribs, pork belly, the popular horumon "Kopchan", 3 types of horumon recommended for the day, and more, for a total of 13 dishes!!!

Course menu

★ Aged beef tongue

★ Wagyu beef ribs

★ Skirt steak

★ Tontoro

★ Pork ribs

★ No.1 Popular Offal Gopchang

★ Recommended 3-item horumon dish

-The contents will be decided depending on the stock on the day♪-

★ Chinese cabbage kimchi

★ Choreogi salad

★ Final soup

★ Dessert

[Total of 13 dishes] + [All-you-can-drink included]

All-you-can-drink menu

·beer
・Asahi Super Dry draft beer
·Plum wine
・On the rocks/with water/with soda/with hot water
· Chu-hi
・ Woolong High / Green Tea High / Jasmine High / Black Tea High
·Cocktail
・Cassis (Orange, Soda, Oolong Tea) Peach (Orange, Soda, Oolong Tea)
·Highball
・Black Nikka Highball ・Heart-pounding Highball (Yuzumitsu) ・First Love Highball (Calpis) ・Good-for-you Highball (Citric Acid)
·sour
・Lemon sour ・Grapefruit sour ・Good-for-you sour ・Yuzumitsu sour ・Calpis sour
· Shochu (potato / wheat)
・On the rocks/with water/with soda/with hot water
・ Makgeolli
・Makgeolli・Black bean makgeolli・Seoul makgeolli
·Soft drink
・Oolong tea ・Green tea ・Orange juice ・Calpis ・Carbonated water
·wine
··Red and white
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/05/02 update